Weekly Menu for  Monday 6/14

Place your order today through Friday for Monday delivery.

Lemon Orzo Pasta Salad

with cherry tomato, feta cheese, green olive, spinach, garbanzo & sweet basil 


Chicken Piccata  

Seared chicken breast with lemon, garlic, parsley, caper & white wine butter sauce 

$12 -8oz breast, single serving

Fresh Fusilli Pasta

$8 - 1lb


Dave's Original Smoky Chipotle Salsa



Chicken Piccata  

Natural boneless skinless chicken breast is lightly dusted with semolina flour and pan seared in olive oil. A Piccata sauce is made with toasted garlic, white wine, lemon juice, capers, Butter &  finished with fresh parsley.

$12 - 8oz breast, single serving 

Fresh Fusilli Pasta

semolina flour, sea salt, water

$8/1lb Dairy Free

Lemon Orzo Pasta Salad

Chilled Orzo pasta is mixed with cherry tomato, feta cheese, green olives, spinach, garbanzo beans, sweet basil & tossed with lemon zest, lemon juice, extra virgin olive oil. 

$10/ Pint   Nut Free

Dave's Original Salsa

a fresh bright and medium spicy fresh salsa is made with ripe tomato, sweet onions, garlic, chipotle pepper, toasted cumin, vinegar and fresh cilantro.

$8/pint - Vegan, Gluten Free, Nut Free

To place orders email;

or direct message on Instagram @chefdavidblessing

on Facebook: chef_david_Blessing

or text: 781-568-9454 


cash or Venmo @David-Blessing 

Monday Local delivery 

local delivery area includes; 

Stoneham, Melrose, Malden, Medford, Wakefield, Reading, Woburn, Winchester, Somerville.

Outside of this area there is a $5 delivery fee

Boston - $10 delivery fee 


Direct Delivery

DB Culinary Provisions proudly serves up the finest, freshest and most delicious foods to the Stoneham community since 2020. With fast and hassle-free delivery to your doorstep, you’ll never go hungry again. Scroll below to learn more about us.


About DB Culinary Provisions

Established 2020

DB Culinary Provisions is proud to offer hand crafted foods to customers in the the Stoneham and surrounding areas. It can be a challenge finding time to prepare lunch or dinner everyday. This is why my business was started; to provide easy, convenient, delicious and reliable foods delivered to you.


Products & Services


Chef Prepared Meals
Specialty Foods
Hearty Stews & Braises


Nutritious Soups
Sauces & Condiments
Signature Bundt Cakes


Virtual Cooking Classes
Instructional Videos

Fruit & Vegetable Market

Video's, Cooking Demonstrations  & Podcasts


Chef David Blessing

David Blessing's career spans more than 30 years in independent restaurants, boutique inns, private and corporate catering and luxury hotels. His food philosophy springs from a devotion to creating unforgettable food. His cooking style is focused on pristine, local, seasonal ingredients that highlight the bounty of New England. With this focus his cuisine showcases ingredients and technique.

Growing up in Portland, Maine, Life revolved around food, the gardens it came from and the shared act of cooking for the family. Both Chef David’s grandmothers were exceptional cooks; one a true Maine Down-easter and the other from Abruzzi, Italy. They taught him to respect the land and appreciate its abundance, and that the communal sharing of food is the quintessential and most powerful way to bring people together.

Chef David’s professional career in Boston began 30 years ago. He spent 13 years with the Four Seasons Hotel company in Boston and San Francisco; both 5 Star, 5 Diamond Hotels and held positions as Executive Chef, Executive Sous Chef and Chef de Cuisine of the nationally acclaimed AAA, 5 Diamond restaurant, Aujourd’hui. He then moved to California as part of the leadership opening team of the highly anticipated Four Seasons.

In 2006 Chef Blessing partnered with Columbus Restaurant Group, working with longtime mentor and restaurateur, Jamie Mammano at Sorellina, Mistral and as Executive Chef opening L’Andana Grill in Burlington, MA. David also worked for Whole Food Market as a Regional Prepared Food Associate Coordinator. 

photo credit; Dennis Kwan Photography


Contact Us

Stoneham, Massachusetts

781 568 9454

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